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Learn About Puerto Rican Foods

Anyone heading to Puerto Rico needs to try some of their traditional foods. Puerto Rico boasts of so many things and those include beautiful beaches, lively music scene and delectable dishes. When they get to preparing that you hear of, their recipes usually contain different kinds of meat, rice, garlic and olive oil. These foods also come with an explosion of spice and flavor that represents their culture. Hence, if you are ever lucky enough to get to Puerto Rico, ensure that you try some of these foods they prepare. The following article seeks to educate people on the types of food they should try when they get to Puerto Rico.

Firstly, you should ensure that you do try the mofongo. Puerto Rico has very many traditional dishes as said earlier on but out of all these foods, mofongo is rated the unofficial national dish of the country. Basically, mofongo consists of mashed plantains, seasoning and unlimited choice of fillings. If you are an individual who loves mashed plantain and potato, then you will for sure love the mofongo. You need to be aware of the fact that mofongo is also considered to be Puerto Rican comfort food.

Among these foods prepared in Puerto Rico is the mamposteao. The ingredients used to prepare this meal basically include onions, beans, cilantro, olive oil and green peppers. People should be aware of the fact that this is the kind of recipe that is actually the easiest to make when it comes to these foods prepared in Puerto Rico. The only thing that one would have to do to make this dish is to mix up the ingredients and cook them in one pan. It is very available in most restaurants in Puerto Rico and their food trucks as well.

Before you leave Puerto Rico, you need to try out the bacalaitos which is also among these foods prepared in Puerto Rico. Bacalaitos in English is normally called the fried codfish fritters. Among these foods in Puerto Rico is the bacalaitos which consists of majorly boiled codfish that had been shredded, de-boned and skinned. Batter that consists majorly of water, baking powder, adobo seasoning and flour is also used to cook this dish. Aside from the mamposteao, bacalaitos is also another dish in among these foods that one could prepare on their own.

Among these foods in Puerto Rico is tostones. It is important to take note of the fact that tostones is ranked among the most famous foods in the country. Just like the mofongo, you need to know that tostones too is made out of the green plantains.